Sweet beets, raspberry in 73% dark chocolate
Emilia Storm creates painterly, intricate, and colour infused works play with creativity through the exploration of natural forms.
She likes how nature triumphs over the industrialised world, organisms sneak into places and thrive when the conditions permit.
To celebrate her exhibition of hand anodised sculptures and mobiles we asked Samanta Bakker chocolatier from Monsieur Truffe to create a chocolate that responded to Emilia's work.
Sweet beats and tart raspberry and the warmth of thyme creates an umami combination of sweet and tangy flavours bound together in single-origin dark chocolate.
Ingredients: cocoa mass, sugar, cocoa butter, vanilla, beetroot, thyme, freeze dried raspberries
Organic, vegan, gluten-free